Regular price $17.95
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Tasting Notes: Milk Chocolate, Orange, Marshmallow 

This elegant honey-processed coffee is balanced and bright, with depth from rich cocoa notes and levity from plum and lemon verbena. A persistent throughline of wild honey adds complexity to the aromatics. The body is satiny and viscous, the acidity is sweetly brisk, and the finish is long and lingering, centered around notes of cocoa and honey.  This is just a solid Costa Rica with all the complexity of a honey processed Tarrazu.  We should be able to hold on to this one for a while.

What Our Customers Are Saying

Customer Reviews

Based on 3 reviews
Douglas Hope
I usually enjoy Costa Rica

And I enjoy Tod’s Red Dirt Blend but this Costa Rica roast misses the mark, and does not bring out the aroma or flavor complexity and note that I have gotten from the Tarrazú from previous years sourced at other roasters. It’s just bland and weak, and after tweaking the grind on my Baratza and using my normal Hario V60, just not getting anything notable.
That said, I have noticed that this year or even some of the coffee I’ve sourced from other roasters have not been as robust as previous years. I have only gotten one coffee (single origin Panama) that lives up to the Central American flavor profile/depth this year. My go-to has been Costa Rica Flecha Roja but it hasn’t been available all year. So, still on the hunt for a really good Central American this year. Maybe Guatemala will come through. It has done that a couple of times these past few years.

Hey Doug! I so appreciate the honesty in your review. It's a wakeup call to me to do better. I actually remember the roast for the CR Tarrazu that I sent you and it went faster than I intended because it was a small batch. I cupped it before I shipped it, but it was early after the roast so hard to tell. This will happen every now and then, and it's up to me to make sure those times are VERY few. I'll email you and we'll get this ironed out. I hate for anyone to spend hard earned money and not get what they pay for. I'll be in touch! Cheers-->Tod

Philippe Dentino

Light is right; this coffee is really well balanced with citrus and sweetness. Wonderful aroma and a great complement to the other Central and South American beans Tod delectably roasts. I loved this one!

Brittany Andrews

My husband bought this coffee awhile back and now I just can’t have any other coffee. I hated drinking just coffee without any cream or sugar but after trying this flavor, I just can’t drink my coffee with that mess anymore. This flavor is so flavorful and decadent we went back and bought our second round of coffee. Tod, the creator is so great too. He personally writes a note with each order. You should totally buy some coffee. It will change your world 🙂